Archive for the ‘flowers’ Category

love thursday: autumn love blooms

Even in Calabria we have falling leaves and some gorgeous autumn colors (albeit later in the season), but not everything is dying off right now.

This little group of hearts blooms along the path I walk several times a day with the pooches:

And they make me smile every time.

What makes you smile each and every time you see it (or him or her)?

Happy Love Thursday everyone!


Petite Anglaise by Katherine Sanderson

Petite Anglaise by Katherine Sanderson

Simply loved this book by Katherine Sanderson; flew through it way too quickly.

Read on...

dancing, cooking, fashion and babies

And yet no kitchen sink.

Anyhoo, I’m back to answering your questions, and today we’re going to address some light-hearted ones—tune in tomorrow for the more philosophical edition.

(1) Wanderlust Scarlett of From the Shores of Introspect and Retrospect wants to know if I dance.

Hmm…well…are you sitting down?

Once upon a time in high school I was a cheerleader.

So during those two years, dancing was pretty mandatory at least to the extent of cheerleading routines (and I still remember parts of some of them!). Overall, I would say I can keep the beat fairly well, but I have never taken any formal dance lessons so unlike nearly every Italian around me, I can’t do the fancy stuff.

That said, I am so *not* one to get up and dance just for the fun of it or at weddings, etc., except for some fooling around in my house. But I do love to sing! In private. I’m rather shy actually.

(2) Sue (blogless as of now) wants to know if I make up all of the recipes listed on my ‘recipe’ tab myself? “Or, have they been handed down, found in books, etc.? More importantly, do you ever have to refer to a recipe card to make things or are you one of those women who has it all in her head?”

OK, well I certainly didn’t make up all the recipes. I try to relay the story of each recipe as I post them—so that something from my grandmother, like Italian Wedding Soup, or from my grandmother’s neighbor Louise (Louise’s Banana Cake!) is credited as such.

I do get some from books as well like the Calabrian Cuzzupa recipe from Cucina di Calabria by Mary Amabile Palmer and Ricotta Pound Cake from Dolce Italiano by Gina DePalma. And now, I also find lots of things to try online and mention that in the write-ups.

And I definitely follow recipes when it’s something new that I’ve never made before. Many of the everyday dishes I make, though, are just in my head (although I do try to record them here to share!).

(3) Sue also wants to know whether I dress more like an American or an Italian.

This is a bit difficult to answer since I live in a small town in Italy, which means people are so *not* dressing like they do in Milan. Actually people in this village dress pretty much like small town America, from what I remember of it.

So let’s get at this from a different angle. Do I do designer labels? No. And if you’re talking stereotypical Italian fashion for women (including stilettos, super tight jeans), nope, don’t do it at all—but neither do a lot of the Italian women around here.

I wear what I like and what I think is flattering on me—so much of Italian fashion just isn’t. Plus I’m not much into trends; I prefer classic. Eh, I wear what I wear. Punto e basta.

(4) Flurrious wrote: I have a question about this recent Twitter entry of yours: ‘Back from the dentist. No pain meds offered. Apparently I look like I want to build up pain resistance for childbirth.’ And my question is: tap tap tap tap … well?”

I answered this originally in the comments but this was fun enough to repeat here for those who didn’t see it, so here’s my response:

Ahem. Gulp. Let’s just say that one Novocaine-less trip to the dentist hasn’t prepared me for much of anything. Except having more of a fear of returning.

And I know Paul of Crazy Like Whoa has been itching to ask baby questions, so hopefully this will satisfy that craving.

Hah! Get it? Craving!

OK, tomorrow, more answers about adjusting to life in southern Italy!

P.S. The photos are all of prickly pear cactus flowers from May.


love thursday: hand-picked centerpiece

Hand-picked by P, of course, and then given to me . . . just because.

Hand-picked centerpiece on Flickr

Aren’t these the best kind of gifts? The “I thought of you when I saw this” kind?

I know Mary agrees with me.

Happy Love Thursday everyone!


May, Poppies, and Remembering Veterans

Even though I’m not in America any more, the end of May still means bright red poppies to me.

Papaveri on Flickr

Yes, these in the fields around here, but I’m talking about the ones that remind me of the sacrifices veterans have made for you and me and how many of them still suffer today even while in the “care” of our veterans’ hospitals.

Every year around Memorial Day, the Veterans of Foreign Wars (VFW)’s Buddy Poppy Program and the American Legion Auxiliary Poppy Program distribute millions of crepe paper poppies in exchange for contributions that benefit disabled and hospitalized veterans and their families.

Wildflowers on FlickrWhere do the poppies come from?

Why, the hospitalized veterans make these nine-piece wonders in “Poppy Shops,” gaining a small wage and also some physical and mental therapy.

What is history of the paper poppy?

During World War I, ever-resilient poppies grew and thrived in the war-torn battlefields of Belgium, inspiring this poem by Canadian Lieutenant Colonel John McCrae:

In Flanders Fields

In Flanders fields the poppies blow
Between the crosses, row on row
That mark our place; and in the sky
The larks, still bravely singing, fly
Scarce heard amid the guns below.

We are the Dead. Short days ago
We lived, felt dawn, saw sunset glow,
Loved and were loved, and now we lie
In Flanders fields.

Take up our quarrel with the foe:
To you from failing hands we throw
The torch; be yours to hold it high.
If ye break faith with us who die
We shall not sleep, though poppies grow
In Flanders fields.

The symbol was picked up by Allied countries immediately after the war ended and paper poppies began being sold. In 1921, the Franco-American Children’s League sold French-produced poppies to benefit the children in areas of France and Belgium hit heaviest by the war.

When the Children’s League dissolved in 1922, the VFW took over the cause and two years later began the Buddy Poppy Program with veterans producing the poppies for the benefit of veterans and their families.

Friends in the wild on Flickr

As much as I love the gorgeous wild, natural poppies that surround me, I’m still nostalgic for those paper beauties and all they represent.

So if you’re in America, can you do me a favor? Please make a contribution to the VFW or American Legion Auxiliary and get yourself a poppy.

Poppy on Flickr

That way you can remember too.


Michelle KaminskyMichelle Kaminsky is an American attorney-turned-freelance writer who lived in her family's ancestral village in Calabria, Italy for 15 years. This blog is now archived. 

Calabria Guidebook

Calabria travel guide by Michelle Fabio

Recipes

 

Homemade apple butter
Green beans, potatoes, and pancetta
Glazed Apple Oatmeal Cinnamon Muffins
Pasta with snails alla calabrese
Onion, Oregano, and Thyme Focaccia
Oatmeal Banana Craisin Muffins
Prosciutto wrapped watermelon with bel paese cheese
Fried eggs with red onion and cheese
Calabrian sausage and fava beans
Ricotta Pound Cake