Author Archive
Chickens Eat Pasta by Clare Pedrick
Expertly written by the former Rome correspondent for the Washington Post, this book exudes charm, humor, warmth, and just plain fun.
Read on...
In Loving Memory of Gina DePalma: Citrus Olive Oil & Polenta Cake
Honoring the memory of friend and pastry chef extraordinaire Gina DePalma by baking her citrus olive oil and polenta cake.
Read on...
One-Word Theme for 2016: GOOD
My one-word theme for 2016 was inspired by my daughter in more ways than one . . . FIND the good. SEE the good. BE the good.
Read on...
Christmas in Calabria: Pignolata and Cumpettu
What could be sweeter or more delicious for a Calabrian Christmas than pignolata and cumpettu?
Read on...
Dolphin-Spotting in the Ionian Sea
Who would have thought that a routine bus ride down the mountain would serve as a reminder to stop and admire the dolphins?
Read on...
Michelle Kaminsky is an American attorney-turned-freelance writer who lived in her family's ancestral village in Calabria, Italy for 15 years. This blog is now archived.
Calabria Guidebook
Recipes
