Author Archive
From the Antipasto to the Zabaglione by Mike Riccetti
If you’ve ever wanted to know more about the Italian restaurant scene in America, Mike Riccetti has got 80 pages of deliciousness for you in From the Antipasto to the Zabaglione.
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Happy Beginnings by Lorena Bathey
Happy Beginnings is Bathey’s story of picking up the pieces of her life post-marital breakup and fitting them back together to make a whole new picture after much trial and error, including a whirlwind trip to Venice, Florence, and Rome.
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What’s Luck Got to Do With It?
We all have good and bad luck, but that’s not what defines us. How we handle good as well as bad luck is who we are.
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Living Deliberately: When Your Loved Ones Don’t Get It
People who only offer conditional love can suck the energy, inspiration, and dreams right the hell out of you if you let them. So don’t.
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Cucina Povera by Pamela Sheldon Johns
This book is a masterpiece on Tuscan peasant cuisine and would make a wonderful gift to anyone interested in cooking, Italian regional cooking, or Tuscany. Simply fabulous.
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Michelle Kaminsky is an American attorney-turned-freelance writer who lived in her family's ancestral village in Calabria, Italy for 15 years. This blog is now archived.
Calabria Guidebook
Recipes
