The Italians by John Hooper

Here is my review of John Hooper’s The Italians as it appeared in the Spring 2015 issue of the NIAF’s Ambassador magazine:

The Italians by John Hooper

** NOTE: I received a review copy of this book from NetGalley; the opinions expressed are my own. The links to the book above are affiliate links, which means if you click on the link and purchase the item, I will receive an affiliate commission.

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Recipes

 

Homemade apple butter
Green beans, potatoes, and pancetta
Glazed Apple Oatmeal Cinnamon Muffins
Pasta with snails alla calabrese
Onion, Oregano, and Thyme Focaccia
Oatmeal Banana Craisin Muffins
Prosciutto wrapped watermelon with bel paese cheese
Fried eggs with red onion and cheese
Calabrian sausage and fava beans
Ricotta Pound Cake