Archive for March 30th, 2010

La Settimana Santa (Easter Holy Week) in Calabria

Infinitely more so than Christmas, La Settimana Santa (Holy Week) is the biggest, most important event in Calabria — and it has nothing to do with chocolate bunnies and marshmallow treats (more on that later this week).

Many villages have their own special goings-on, and Badolato is one of them. Activities last all week long and culminate in a half-day procession on Venerdì Santo (Good Friday) and an all day procession on Sabato Santo (Holy Saturday).

Last year, I gathered a collection of my posts on Pasqua in Calabria for you:

Celebrating Easter in Italy

There are more stories, photos, videos, and a recipe linked there.

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I keep struggling with what to call what goes on here, though. “Celebration” and “festivities” simply don’t fit the somber, austere, and deeply emotional mood even for the non-religious like me. This will be my eighth Easter here, and I still get choked up for La Settimana Santa.

The rhythmic beat of a solitary drum echoing through the narrow streets, the bellowing yet wailing voices of men and sometimes women singing about the suffering of their savior, the trudging up these steep, unforgiving hills with the sun beating down on those dressed in layers of robes.

It all begins at the start of the week, with groups of men who walk around the village from church to church each morning leading up to Good Friday. This video was taken this morning from my balcony:


 
If you can come to Calabria for Holy Week even once in your lifetime, I highly recommend it.


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Michelle FabioMichelle Fabio is an American attorney-turned-freelance writer living in her family's ancestral village in Calabria, Italy and savoring simplicity one sip at a time.

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Homemade apple butter
Green beans, potatoes, and pancetta
Glazed Apple Oatmeal Cinnamon Muffins
Pasta with snails alla calabrese
Onion, Oregano, and Thyme Focaccia
Oatmeal Banana Craisin Muffins
Prosciutto wrapped watermelon with bel paese cheese
Fried eggs with red onion and cheese
Calabrian sausage and fava beans
Pasta salad