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	<title>Comments on: what&#8217;s cooking wednesday: refreshing summer pasta salad</title>
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	<link>http://bleedingespresso.com/2007/05/whats-cooking-wednesday-refreshing-summer-pasta-salad.html</link>
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	<pubDate>Tue, 06 Jan 2009 22:12:43 +0000</pubDate>
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		<title>By: Rich</title>
		<link>http://bleedingespresso.com/2007/05/whats-cooking-wednesday-refreshing-summer-pasta-salad.html/comment-page-1#comment-2682</link>
		<dc:creator>Rich</dc:creator>
		<pubDate>Tue, 29 May 2007 13:04:00 +0000</pubDate>
		<guid isPermaLink="false">http://siteground218.com/~bleedin2/?p=174#comment-2682</guid>
		<description>Okay, we're back home in the states and sorting through the 1500 pictures we took in Italy.  The pasta salad was fantastic, we both really enjoyed it.  Badolato is amazing and we had the best tour guide :)  I'm trying to figure out the laws of physics that cause the inclines in the streets of Badolato to actually be steeper when going up than on the way down the hills.  I've got researchers looking into it right now.  Thanks again for everything!</description>
		<content:encoded><![CDATA[<p>Okay, we&#8217;re back home in the states and sorting through the 1500 pictures we took in Italy.  The pasta salad was fantastic, we both really enjoyed it.  Badolato is amazing and we had the best tour guide <img src='http://bleedingespresso.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  I&#8217;m trying to figure out the laws of physics that cause the inclines in the streets of Badolato to actually be steeper when going up than on the way down the hills.  I&#8217;ve got researchers looking into it right now.  Thanks again for everything!</p>
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		<title>By: sognatrice</title>
		<link>http://bleedingespresso.com/2007/05/whats-cooking-wednesday-refreshing-summer-pasta-salad.html/comment-page-1#comment-2652</link>
		<dc:creator>sognatrice</dc:creator>
		<pubDate>Sun, 27 May 2007 18:33:00 +0000</pubDate>
		<guid isPermaLink="false">http://siteground218.com/~bleedin2/?p=174#comment-2652</guid>
		<description>Sara, I'm happy to shout! My OH likes this one really simple (in fact, it was just requested again yesterday), but I absolutely agree with the flavors being best the next day. In fact, if possible, I suggest making it the night before if you're having it for lunch the following day. Yum!&lt;br/&gt;&lt;br/&gt;Betty C, I saw the similarities as well; glad you stopped by :)&lt;br/&gt;&lt;br/&gt;Heidi, woohoo, a success story! My P turned up his nose the first time I suggested adding cold pasta to his cucumbers and tomatoes, but once I did, we've never looked back. He'll be eating what's left of yesterday's pasta salad shortly ;) Thanks for coming back to let me know how it turned out!</description>
		<content:encoded><![CDATA[<p>Sara, I&#8217;m happy to shout! My OH likes this one really simple (in fact, it was just requested again yesterday), but I absolutely agree with the flavors being best the next day. In fact, if possible, I suggest making it the night before if you&#8217;re having it for lunch the following day. Yum!</p>
<p>Betty C, I saw the similarities as well; glad you stopped by <img src='http://bleedingespresso.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Heidi, woohoo, a success story! My P turned up his nose the first time I suggested adding cold pasta to his cucumbers and tomatoes, but once I did, we&#8217;ve never looked back. He&#8217;ll be eating what&#8217;s left of yesterday&#8217;s pasta salad shortly <img src='http://bleedingespresso.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> Thanks for coming back to let me know how it turned out!</p>
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		<title>By: Heidi</title>
		<link>http://bleedingespresso.com/2007/05/whats-cooking-wednesday-refreshing-summer-pasta-salad.html/comment-page-1#comment-2639</link>
		<dc:creator>Heidi</dc:creator>
		<pubDate>Sun, 27 May 2007 01:46:00 +0000</pubDate>
		<guid isPermaLink="false">http://siteground218.com/~bleedin2/?p=174#comment-2639</guid>
		<description>Yup!!!  Terrific, my hubby has never liked pasta salad and he was raving about it!!!!  Looks like the less ingredients the better sometimes!!!! Thanks!!!!</description>
		<content:encoded><![CDATA[<p>Yup!!!  Terrific, my hubby has never liked pasta salad and he was raving about it!!!!  Looks like the less ingredients the better sometimes!!!! Thanks!!!!</p>
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		<title>By: Betty C.</title>
		<link>http://bleedingespresso.com/2007/05/whats-cooking-wednesday-refreshing-summer-pasta-salad.html/comment-page-1#comment-2632</link>
		<dc:creator>Betty C.</dc:creator>
		<pubDate>Sat, 26 May 2007 17:41:00 +0000</pubDate>
		<guid isPermaLink="false">http://siteground218.com/~bleedin2/?p=174#comment-2632</guid>
		<description>Thanks for stopping by my blog. It sounds like we have quite a bit in common -- being an expat, cooking, reading, writing. I just wish age was one of those common points!</description>
		<content:encoded><![CDATA[<p>Thanks for stopping by my blog. It sounds like we have quite a bit in common &#8212; being an expat, cooking, reading, writing. I just wish age was one of those common points!</p>
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		<title>By: american girl in italy</title>
		<link>http://bleedingespresso.com/2007/05/whats-cooking-wednesday-refreshing-summer-pasta-salad.html/comment-page-1#comment-2628</link>
		<dc:creator>american girl in italy</dc:creator>
		<pubDate>Sat, 26 May 2007 16:51:00 +0000</pubDate>
		<guid isPermaLink="false">http://siteground218.com/~bleedin2/?p=174#comment-2628</guid>
		<description>Hi! thanks for the shout out! :OD I do have to say though, I love when the meats/cheeses are added ahead of time. I always think the salad is better the next day, after the flavors have melded, and soaked up all the flavor. Mozzarella can get a little watery, but it has never stopped me from eating it. haha</description>
		<content:encoded><![CDATA[<p>Hi! thanks for the shout out! :OD I do have to say though, I love when the meats/cheeses are added ahead of time. I always think the salad is better the next day, after the flavors have melded, and soaked up all the flavor. Mozzarella can get a little watery, but it has never stopped me from eating it. haha</p>
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		<title>By: sognatrice</title>
		<link>http://bleedingespresso.com/2007/05/whats-cooking-wednesday-refreshing-summer-pasta-salad.html/comment-page-1#comment-2608</link>
		<dc:creator>sognatrice</dc:creator>
		<pubDate>Sat, 26 May 2007 09:31:00 +0000</pubDate>
		<guid isPermaLink="false">http://siteground218.com/~bleedin2/?p=174#comment-2608</guid>
		<description>Hope you enjoy it, Heidi!</description>
		<content:encoded><![CDATA[<p>Hope you enjoy it, Heidi!</p>
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		<title>By: Heidi</title>
		<link>http://bleedingespresso.com/2007/05/whats-cooking-wednesday-refreshing-summer-pasta-salad.html/comment-page-1#comment-2599</link>
		<dc:creator>Heidi</dc:creator>
		<pubDate>Fri, 25 May 2007 21:33:00 +0000</pubDate>
		<guid isPermaLink="false">http://siteground218.com/~bleedin2/?p=174#comment-2599</guid>
		<description>Sounds perfect, I'll be giving this a try!!!</description>
		<content:encoded><![CDATA[<p>Sounds perfect, I&#8217;ll be giving this a try!!!</p>
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		<title>By: sognatrice</title>
		<link>http://bleedingespresso.com/2007/05/whats-cooking-wednesday-refreshing-summer-pasta-salad.html/comment-page-1#comment-2564</link>
		<dc:creator>sognatrice</dc:creator>
		<pubDate>Fri, 25 May 2007 06:13:00 +0000</pubDate>
		<guid isPermaLink="false">http://siteground218.com/~bleedin2/?p=174#comment-2564</guid>
		<description>Shan, it tastes even better, I swear.&lt;br/&gt;&lt;br/&gt;Daren, glad you liked it! It's great to take to summer picnics too, as it's so freaking easy.&lt;br/&gt;&lt;br/&gt;Jessica, give it a whirl! It won't disappoint (and if it does, you can always keep adding things you like to it until you're happy) ;)</description>
		<content:encoded><![CDATA[<p>Shan, it tastes even better, I swear.</p>
<p>Daren, glad you liked it! It&#8217;s great to take to summer picnics too, as it&#8217;s so freaking easy.</p>
<p>Jessica, give it a whirl! It won&#8217;t disappoint (and if it does, you can always keep adding things you like to it until you&#8217;re happy) <img src='http://bleedingespresso.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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		<title>By: jessica</title>
		<link>http://bleedingespresso.com/2007/05/whats-cooking-wednesday-refreshing-summer-pasta-salad.html/comment-page-1#comment-2563</link>
		<dc:creator>jessica</dc:creator>
		<pubDate>Fri, 25 May 2007 05:58:00 +0000</pubDate>
		<guid isPermaLink="false">http://siteground218.com/~bleedin2/?p=174#comment-2563</guid>
		<description>Hey, I was just looking online for a cold pasta salad, this one would totally hit the spot and I have to make it tonight. Good timing!</description>
		<content:encoded><![CDATA[<p>Hey, I was just looking online for a cold pasta salad, this one would totally hit the spot and I have to make it tonight. Good timing!</p>
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		<title>By: Daren</title>
		<link>http://bleedingespresso.com/2007/05/whats-cooking-wednesday-refreshing-summer-pasta-salad.html/comment-page-1#comment-2554</link>
		<dc:creator>Daren</dc:creator>
		<pubDate>Thu, 24 May 2007 16:41:00 +0000</pubDate>
		<guid isPermaLink="false">http://siteground218.com/~bleedin2/?p=174#comment-2554</guid>
		<description>I saw this while thinking about what to have for dinner so I made it.  Oh.  My.  It was yummy!  Thank you!</description>
		<content:encoded><![CDATA[<p>I saw this while thinking about what to have for dinner so I made it.  Oh.  My.  It was yummy!  Thank you!</p>
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